Torotoro Ramen Bar
Tower 3/300 Barangaroo Ave, Barangaroo NSW 2205, Australia
About
Escape to Torotoro Ramen Bar in Barangaroo for a taste of authentic Japanese comfort, where rich, slow-cooked broths and handcrafted noodles create a symphony of flavor in every bowl. Experience a warm and inviting atmosphere perfect for savoring the art of ramen.
Features & Amenities
Reviews (5)
Horrible Ramen bowl - extremely oily, everything inside is fried and the noodles are the cheapest quality. If you're looking to have a bowl full of oil, this would be great -otherwise avoid! Staff weren't helpful either
I absolutely love the ramen here. Iโve tried two so far - the truffle ramen and the duck ramen, and both were delicious, distinctive, and special. They feel like creative, modern takes on traditional ramen rather than the usual versions you find elsewhere. The broths were rich and flavourful, and every element felt well thought out. This has easily become my new favourite ramen spot. One thing to note is that itโs more expensive than most ramen shops - a bowl can cost over $40, but in my opinion, the quality and uniqueness make it worth it.
Overall very nice place with amazing rahmen choice. โ ๏ธHappy Hour is not "pay 1, drink 2", but drinks are on discounted price. 4โญ๏ธ for service,just because it was hard to get waitress attention despite the size of the place and 60% of room occupancy. I ll definitely come back...
Had a delicious meal here! We were so hungry that we forgot to take to many pictures but I can confirm the ramen is just as it appears. The truffle ramen was so so good, just what we needed after a long day out on the water to warm up with a tasty broth. The service was amazing with the food arriving quickly and all the staff very kind and welcoming. Good value for money with portions as well!
The Torotoro Special (with black garlic oil) and Dirty Shoyu (with really fragrant crispy leeks) are delicious. Their base broth is not as rich in that bone broth flavour/thick collagenous texture but the oils and condiments etc. make it very flavourful all the same.









